My little brother is a bit of a budding foodie.

brother pictured left (dragon eyes...) w/ his adorable gfriend.

Michael lives in Oklahoma, which doesn’t exactly provide him with the most creative culinary scene, but he makes do.  He also watches quite a bit of the Food Network + Travel Channel and recently saw one of the two (can’t remember…) cover Spread: The Restaurant in San Diego.

Michael thought that this was totally up my alley (+ he was v. right), so he e-mailed me a link to Spread’s site the next day.  I’m not lying when I say that this place makes me want to pack up + move in with Ron Burgundy in sunny Californ-i-a!

Okay, so check it: Spread’s mission is to stimulate + challenge the culinary imagination of their diners by working with and serving only locally grown, organic ingredients.  They specialize in the rarest fruits, vegetables and edible flowers + strive to constantly create new and exciting menu items and tastes.  Sounds fun.

The restaurant does regular meals, private events, catering + offers signature seasonal couture spreads! 

Their sensational spreads are all listed online here: SPREAD ‘EM! + include descriptions, ingredients list, nutritional facts + all ship within three days of your order being placed.

Here are six that look pretty freaking awesome to me:

No. 30: White Chocolate Blueberry Peanut Spread
No. 32: Cinnamon & Silver Goji Berry Peanut Spread
No 55: Butterscotch Almond Spread
No. 73: White Chocolate Inflused w/ Pretzels Peanut Spread
No. 113: Chocolate Curry Peanut Spread
No. 137: Rose Salted Basil Peanut Spread

I think that this might even be something that catches Captain Kurt’s attention…

…or maybe not. 

Spread’s spreads look so decadently delicious to me + I think they’d be a fantastic little surprise for a foodie friend!  Check ‘em out. 

xx, L

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